Wed, 30 July 2014
This episode won't go down as one of the most exciting or passionate - but we do talk about the status of things mid-summer around the farm. We continue to prep the pasture for the piglet weaning, the layers are laying and the vegetable garden and green house is producing LOTS of fresh produce this time of year.
In the We Eat Good segment Farmer Kelli talks about some of her favorite recipes for the fresh veggies that are piled on the counters this time of year. They are all paper printed recipes so no links - but pay attention and she tells you where to find them or what to Google.
You might find some things here:
Wed, 23 July 2014
This weeks farming updatesinclude our experience this week processing chickens on anotehr farm as helpers. We also moved the pigs to fresh pasture and are getting ready for weaning. Finally the vegetable garden and the greenhouse are producing all sorts of fresh veggies... so Farmer Kelli takes us through what they are and what she has been doing with them.
In the Coopcast Community segment we catch up on the listener backlog of emails, posts, tweets and all sorts of other forms of questions. From a solider in Afgahanastan to listeners in Europe to the ever popular Doctor Who and Star Trek questions - we try and answer them all.
In a Coopcast produced and directed by Farmer Andy... things in this episode don't follow any stinkin agenda!
Wed, 16 July 2014
This episode discusses the setup and work that goes into chicken processng BEFORE the actual chicken processing event. There's a lot more than just catching and plucking involved on a well run chicken processing event and we thought it might be worth while sharing those stories and preps as well.
We then share a bit of a retrospective on the actual events of the chicken rocessing day and how we run the event.
Finally we have a Farmers Choice segment that answers so many of the continual questions and misinformation out there about the Cornish Cross chickens we raise.
Wed, 9 July 2014
After a week of on farm vacation and frozen fresh fruit libations enjoyed on the deck, we are back with a bunch of updates around the pastured chickens, a recent hoophouse project and the vegetable gardens. We also talk about the pigs and some general happenigns around the farm.
In the Veggie Patch we talk a lot about the success of the peas, the success we have had training and pruning the tomato plants this year and an update on our mulching.
This week on Close Encounters with Free Ranging Farmers on the Front Porch - we talk about a seemingly non-farm thing... The recent firing of "shock jock" (what a stupid title) Anthony Cumia from Sirius XM's Opie and Anthony show and why EVERYONE should be outraged. Not at his tweets and not at his show... but becasue it appears anyone, anytime, can be fired for their opinions when not at work if they are unpopular, unaccepted, not politically correct or whatever. Think this has no impact on you - what if there's "outrage" becasue people don't like you promoting an "unsafe" food - something, maybe, like raw milk?